Tandoor India first opened its door to serve the finest Indian Food to the University Of Pennsylvania students and staff in Summer of 1991. Tandoor's dishes are derived from traditional Moghul cuisine where fish, meat and game are cooked in the authentic Tandoor (Clay Oven) style of North West India. While Chicken Tikka Masala remains the favorite of our guests, Tandoor philosophy is driven by a desire to present the eclectic and expansive Indian repertoire, bursting with flavor and originality, as a multi-sensory dining experience.
Tandoor India's University City, Philadelphia location offer fine dining, private event space, catering, delivery and take out. Call 215-222-7122 to make your reservation or place an order.